Olin Business School

With thoughtful planning and policy interventions, the impending wave of small business ownership transitions coming as baby boomers retire can create opportunities for expanded employee ownership and greater inclusivity in business leadership, according to a new report from WashU Olin Business School and the Brookings Institution.

WashU will host a conference, “Data for Good: Attracting and Retaining Talent in St. Louis,” Wednesday, Oct. 9, for local business, academic and community leaders to discuss how to build and sustain a thriving talent ecosystem in St. Louis.

Panos Kouvelis, director of Olin Business School’s Boeing Center for Supply Chain Innovation, discusses the impact of the port workers’ strike on supply chain inventory and prices.

Peter Boumgarden, director of Olin Business School’s Koch Family Center for Family Enterprise, discusses Vice President Kamala Harris’ plan to expand the small business tax credit and other ways in which the government can support existing small businesses.

Washington University in St. Louis faculty experts are available to discuss a variety of topics related to the election, politics and national and local issues.

WashU Olin Business School’s entrepreneurship program will award two $25,000 grants to WashU-founded or St. Louis-based startups. Applications are due by Oct. 1.

“Envy of the world” or a disgrace? Olin Business School’s John Horn discusses the state of the U.S. economy, President Joe Biden’s economic legacy and what to expect from a future Harris or Trump presidency.

Alumna Katie Ireland shapes the ways everyday products are manufactured, packaged and brought to a store near you.

WashU Welcome events bring campus spirit to a city near you.

Chiara Munzi and Izzy Gorton met in a WashU entrepreneurship class and made their first batches of ChiChi hot chickpea cereal in the Skandalaris Center. Two years later, the brand is booming and the founders will be featured on the Amazon series “60 Day Hustle.”