Newsroom Stories

Humans have already learned much from the very first moon samples collected by the Apollo program astronauts. As NASA plans for its next manned mission by 2024, a leading lunar expert shares his science priorities for the return: “We need to learn how to live and work off Earth and beyond the low Earth orbit.”

A new study reveals much about the history of African poultry development, according to Helina S. Woldekiros, assistant professor of anthropology in Arts & Sciences. But a 3,000-year-old local breed type is threatened by the introduction of commercial cluckers.

Logging road construction in Western Equatorial Africa has accelerated over the last two decades and has led to a dramatic decline of intact forest lands in the region, according to new research published by Crickette Sanz, associate professor of biological anthropology in Arts & Sciences. Increased human immigration and degradation of natural resources follows in the wake of such road expansion.

Attorney General William Barr announced July 15 a new Trump Administration plan, effective the next day, barring Central American immigrants from seeking asylum in the United States unless they seek it first in other Central American countries, a move that a Washington University in St. Louis immigration expert says “violates the clear language of the law.”

Images of children locked in prison-like conditions have sparked heated debates about U.S. immigration policy, the role of the built environment, and the line between legitimate security and intentional cruelty. But underlying such debates is a simple question: “Is it possible to design a border architecture that is welcoming rather than foreboding?”

Two students in John Inazu’s first-year “Criminal Law” class embodied the lessons taught during the class about theories of punishment, questions of whether criminal justice can remedy injustice and issues of equity in sentencing.

Researchers at the School of Medicine and the International Centre for Diarrhoeal Disease Research in Dhaka, Bangladesh, are developing a new approach to address childhood malnutrition. They are designing therapeutic foods aimed at repairing the gut microbiomes of malnourished children.

Biologists in Arts & Sciences have mapped the crystal structure of a key protein that makes the metabolites responsible for the bitter taste in cruciferous plants like mustard and broccoli. The results could be used along with ongoing breeding strategies to manipulate crop plants for nutritional and taste benefits.

Researchers at Washington University in St. Louis have developed a one-parameter measure that makes selecting the correct electrolyte for potassium-air batteries an exercise in rationality, rather than patience.

Adia Harvey Wingfield’s new book exposes how hospitals, clinics and other institutions participate in “racial outsourcing,” relying heavily on black doctors, nurses, technicians and physician assistants to do “equity work”— extra labor that makes organizations more accessible to communities of color.