WashU Expert: Could Burger King vegan burger be next McDonald’s salad?
The idea of a plant-based patty being tested by Burger King makes business sense, if not health sense, to Washington University in St. Louis researchers who have studied the fast-food marketplace.
Restaurant moratorium would not be effective, says WUSTL nutritionist
To help curb the expanding waist lines of her constituents, south Los Angeles City Councilwoman Jan Perry has proposed a two-year moratorium on new fast food restaurants in her district. If enacted in Los Angeles, or any other American city for that matter, would the plan work? Don’t count on it, says Connie Diekman, R.D., director of University nutrition and president of the American Dietetic Association.
Restaurant moratorium would not be effective, says WUSTL nutritionist
To help curb the expanding waist lines of her constituents, south Los Angeles City Councilwoman Jan Perry has proposed a two-year moratorium on new fast food restaurants in her district. If enacted in Los Angeles, or any other American city for that matter, would the plan work? Don’t count on it, says Connie Diekman, R.D., director of University nutrition and president of the American Dietetic Association.
Restaurant moratorium would not be effective, says expert dietitian
DiekmanTo help curb the expanding waist lines of her constituents, south Los Angeles City Councilwoman Jan Perry has proposed a two-year moratorium on new fast food restaurants in her district. If enacted in Los Angeles, or any other American city for that matter, would the plan work? Don’t count on it, says Connie Diekman, R.D., director of University nutrition and president of the American Dietetic Association.