Two strands are tougher than one
Research from the lab of Kimberly Parker at the McKelvey School of Engineering reveals key differences between single- and double-stranded RNA, insights that may prove useful to fields from agriculture to medicine.
‘Good cholesterol’ may protect liver
A new study from the School of Medicine shows that a type of “good cholesterol” called HDL3, when produced in the intestine, protects the liver from inflammation and injury.
Muddied waters: sinking organics alter seafloor records
The remains of microscopic plankton blooms in near-shore ocean environments slowly sink to the seafloor, setting off processes that forever alter an important record of Earth’s history, according to research from geoscientists, including David Fike in Arts & Sciences.
Washington University lends support to Proposition R
Washington University in St. Louis has made a $25,000 contribution in support of Proposition R, an initiative that will appear on the ballot in an Aug. 3 special election in the city of St. Louis, as well as Franklin, Jefferson and St. Louis counties.
Nanoparticles create heat from light to manipulate electrical activity in neurons
Srikanth Singamaneni and Barani Raman in the McKelvey School of Engineering developed technology to use nanoparticles to heat, manipulate cells in the brain and heart.
Microbially produced fibers: stronger than steel, tougher than Kevlar
A new fiber, made by genetically engineered bacteria in the lab of Fuzhong Zhang, is stronger than steel and tougher than Kevlar.
Mothers may face increased workplace discrimination post-pandemic, research warns
Inflexible schedules and biased hiring practices, combined with gendered cultural norms around breadwinning and caregiving, lead to discrimination against mothers and perpetuate existing gender inequalities in the workplace, finds two new studies from Arts & Sciences.
Don’t cry over spoiled milk, incentivize supply chain for longer shelf life
Research provides blueprint for development of sustainable milk production supply chain, where milk waste is reduced in a way that is cost-effective, socially acceptable and environmentally sound.
‘Cool flames’ ignited in space
Richard Axelbaum in the McKelvey School of Engineering and collaborators have documented a new type of flame — created in space — that may help engineers design cleaner-burning combustion engines.
Promoting physical activity is key to achieving U.N. Sustainable Development Goals
New evidence supports the integration of physical activity promotion strategies as a key part of the action plan for achieving the United Nations Sustainable Development Goals, finds a new study led by Brown School researchers.
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