Despite all the attention paid to Social Security, it’s a minor problem compared to Medicare, says leading health economist

“The problems with Social Security can be solved easily compared to those of Medicare,” says Timothy McBride, leading health economist and associate dean for public health at Washington University in St. Louis. “Social Security can be fixed right now, although most people don’t want to solve it with tax hikes. If passed today, a one-percentage point tax increase on both employers and employees could solve the Social Security problem for 75 years. If we don’t want to raise taxes, another option is to cut benefits by a similar amount and we’re done.” McBride says that the tax increase needed to fix Medicare would be six or seven percentage points in the long run. “We cannot solve Medicare as easily. Medicare is in a serious crisis relative to Social Security,” he says. McBride believes that as soon as the next President is elected “we will hear that we need to solve Medicare and Medicaid.”

Parents influence whether children eat fruits, vegetables

Providing fruits for snacks and serving vegetables at dinner can shape a preschooler’s eating patterns for his or her lifetime. To combat the increasing problem of childhood obesity, researchers are studying how to get preschoolers to eat more fruits and vegetables. According to Wash-ington University researchers, one way is through early home interventions — teaching […]

Institute for Public Health debuts with symposium

The Institute for Public Health will host its inaugural symposium on Friday, Sept. 5, at the Eric P. Newman Education Center on the Medical Campus. The overall goal of the event is to raise awareness of public-health research and service activities currently conducted at the University.

WUSTL’s new Institute for Public Health to host inaugural symposium Sept. 5

The new Institute for Public Health at Washington University in St. Louis will host its inaugural symposium on Sept. 5 at the Eric P. Newman Education Center on the Medical Campus. The conference symposium will begin at 8:30 a.m. with an overview of the Institute. The overall goal of the event is to raise awareness of public health research and service activities currently conducted at the University.

U.S. health care system headed for perfect storm

“We are headed into a time when a confluence of changes are going to lead to a perfect storm, making us finally realize that our health care system needs a major overhaul,” says Timothy D. McBride, Ph.D., leading health economist and professor of social work at Washington University in St. Louis. “As the elderly population doubles between now and about 2030, projections are that we will see at least a doubling of the costs of the federal and state health and retirement programs,” he says. “That will likely be when the perfect storm hits. But if we miss it then, we will likely have missed all the storm clouds for the foreseeable future.”

Cost of caring for a child with special needs varies from state to state

Therapies, rehabilitation and specialty medical care are just a few of the extra costs parents face when raising children with special needs. In a new study published in Pediatrics, Paul T. Shattuck, Ph.D., professor of social work, found that families with similar demographics and nature of their children’s special needs have different out-of-pocket health expenditures depending on the state in which they live.

Parents shape whether their children learn to eat fruits and vegetables

Providing fruits for snacks and serving vegetables at dinner can shape a preschooler’s eating patterns for his or her lifetime. To combat the increasing problem of childhood obesity, researchers are studying how to get preschoolers to eat more fruits and vegetables. According to researchers at Washington University in St. Louis, one way is early home interventions — teaching parents how to create an environment where children reach for a banana instead of potato chips.

Parents shape whether their children learn to eat fruits and vegetables

Providing fruits for snacks and serving vegetables at dinner can shape a preschooler’s eating patterns for his or her lifetime. To combat the increasing problem of childhood obesity, researchers are studying how to get preschoolers to eat more fruits and vegetables. According to researchers at Washington University in St. Louis, one way is early home interventions — teaching parents how to create an environment where children reach for a banana instead of potato chips.
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