Patient’s gift funds myeloma research

A Siteman Cancer Center patient has established a multiple myeloma research fund in the Department of Medicine’s Division of Oncology.

Trading a stethoscope for a chef’s hat

Photo by Robert BostonThe first- and second-year class presidents at the School of Medicine donned chef hats Nov. 18 to make pasta entrees for Shell Cafe diners.

ITeach 2010 to host ‘Conversations on Teaching’

Photo by Whitney CurtisITeach 2010, a biennial event at which WUSTL faculty can gather to share insights on teaching and to learn about new teaching methods and technology, will take place Jan. 14, 2010, in Seigle Hall.

Biodiesel powers WUSTL Dining Services truck

The same oil used on the Danforth Campus to make french fries is powering a truck near you. Used vegetable oil from WUSTL Dining Services kitchens is being reused as biodiesel in a dining services vehicle on campus.

Mozart’s, Rossini’s versions of Figaro presented by Washington University Opera

Pierre-Augustin Caron de Beaumarchais was one of the great self-made men of 18th-century Europe. Trained as a watchmaker, he rose through the ranks of French nobility to become a successful inventor, businessman, publisher and diplomat, even supplying weapons and provisions to American revolutionaries. Yet Beaumarchais probably is best remembered for his semi-autobiographical Figaro plays, two […]

RCGA honors Wrighton with Right Arm of St. Louis Award

Chancellor Mark S. Wrighton received the Right Arm of St. Louis Award from the St. Louis Regional Chamber & Growth Association (RCGA) Jan. 21 at the 173rd RCGA annual meeting and dinner at the Chase Park Plaza. A video honoring the WUSTL chancellor produced by the RCGA was recently released.

The impact of the diffusion of maize to the southwestern United States

An international group of anthropologists offers a new theory about the diffusion of maize to the Southwestern United States and the impact it had. Published in the Proceedings of the National Academy of Sciences, the study, co-authored by Gayle Fritz, Ph.D., professor of anthropology in Arts & Sciences, and colleagues, suggests that maize was passed from group to group of Southwestern hunter-gatherers. These people took advantage of improved moisture conditions by integrating a storable and potentially high-yielding crop into their broad-spectrum subsistence strategy.

HIV-related memory loss linked to Alzheimer’s protein

More than half of HIV patients experience memory problems and other cognitive impairments as they age, and doctors know little about the underlying causes. New research from the School of Medicine suggests HIV-related cognitive deficits share a common link with Alzheimer’s-related dementia: low levels of the protein amyloid beta in the spinal fluid.