Eliot Society members gather for annual gala

Eliot Society members gather for annual gala

Members of the Eliot Society, who provide the largest source of unrestricted support to Washington University, gathered at The Ritz-Carlton Hotel April 21. Former first lady Laura Bush was keynote speaker, and the society’s Search Award was presented this year to retired medical school dean Larry Shapiro. Eliot Society president Gil Bickel welcomed the group of 700 and introduced the keynote speaker, former First Lady Laura Bush, who is a life-long advocate for literacy and education.
American Medical Association to collaborate with IDEA Labs

American Medical Association to collaborate with IDEA Labs

IDEA Labs, a student-run bioengineering and design incubator started at Washington University in St. Louis, will expand its national reach through a partnership with the American Medical Association. The collaboration is aimed at supporting cutting-edge medical technology development from the next generation of young entrepreneurs.
Researching the emotional toll of an earthquake

Researching the emotional toll of an earthquake

The dramatic 7.8 magnitude earthquake that hit Nepal one year ago left behind a landscape littered with crumbled homes, buildings and roads. While infrastructure can be rebuilt, the disaster may have a more lasting impact on the nation’s culture, suggests an interdisciplinary team studying the aftermath as part of a rapid response grant from the National Science Foundation (NSF).
Obituary: Cathy Rodgers, former fashion design faculty, 87

Obituary: Cathy Rodgers, former fashion design faculty, 87

Cathy Rodgers, former fashion design faculty member in the Sam Fox School of Design & Visual Arts, died April 6 at her home in Ladue. She was 87. She taught tailoring and pattern-making to generations of designers, including such fashion luminaries as Carolyne Roehm, Kay Unger, Judd Waddell and Paul Dillinger.
Nanoparticles present sustainable way to grow food crops

Nanoparticles present sustainable way to grow food crops

Engineers at Washington University in St. Louis are using nanoparticle technology in an effort to meet the ever-increasing demand for food. Their innovative technique boosts the growth of a protein-rich bean by improving the way it absorbs nutrients, while reducing the need for fertilizer.
View More Stories