Two senior leadership appointments announced
Chancellor Mark S. Wrighton has announced two senior leadership appointments. Jennifer R. Smith, PhD, associate professor of earth and planetary sciences and of environmental studies, both in Arts & Sciences, has been named dean of the College of Arts & Sciences. Sharon Stahl, PhD, associate vice chancellor for students and dean of the First Year Center, has been named vice chancellor for students. They will fill the dual roles held by James E. McLeod before his death Sept. 6.
WUSTL Dining Services to implement animal welfare policies
Bon Appetit, the food service company that manages WUSTL Dining Services, has announced its new farm animal welfare policy. The changes will affect meat, poultry and eggs served at WUSTL Dining Services locations. Under the new standards, Bon Appetit will employ the food service industry’s most comprehensive farm animal welfare policy to date, says Nadeem Siddiqui, director of WUSTL Dining Services.
Architecture & Design Career Fair March 22
The annual Architecture & Design Career Fair will take place from 3-7 p.m. Thursday, March 22, in Steinberg Hall lobby. Students and alumni will have the opportunity to meet with top architecture firms, as well as professional and trade organizations. Architects also will be on hand to review student and alumni portfolios.
‘Faces of Hope’ celebration March 26
“Faces of Hope,” an event celebrating Washington University’s community partnership and impact, will be held at 4:30 p.m. Monday, March 26, in Danforth University Center, Room 276. The entire campus community is invited to this interactive poster session and networking reception highlighting WUSTL’s community engagement.
DUC renovations begin March 19
A three-phase construction project will bring the Gephardt Institute for Public Service into the Danforth University Center (DUC) and consolidate student media groups on campus. The Gephardt Institute and key student media — including Student Life, WUTV and KWUR 90.3 FM — will be grouped on the center’s third floor adjacent to the DUC Recording Studio. Construction begins March 19.
Healthy eating competition
Two members of Team North prepare a meal during the Feb. 28 North vs. South Champion Chef Competition. The competition pitted Team North — representing The Village, Millbrook Apartments and off-campus housing — against Team South, representing the South 40. For the competition, WUSTL Dining Services chefs paired up with students to produce the tastiest dishes that also followed the ChooseMyPlate.gov and Connie’s Choice guidelines for healthy eating.
Center for Outpatient Health opening March 8
Washington University School of Medicine faculty, staff and students are welcome to attend an open house from 4-7 p.m., Thursday, March 8, at the new Barnes-Jewish Center for Outpatient Health.
Nearly 200 register during marrow drive
There are 195 more potential donors in the national Be The Match bone marrow registry as a result of a campus drive Feb. 29. Adding more diverse members increases the likelihood that all patients will find a life-saving match. This is one of the reasons WUSTL organizers decided to launch an even larger, more visible drive this year.
Trustees meet, hear presentations from medical school faculty
At the Washington University in St. Louis Board of Trustees meeting Thursday and Friday, March 1 and 2, Chancellor Mark S. Wrighton reported on a number of recent developments on the Medical and Danforth campuses. Trustees also heard special reports on innovations in medical research and clinical practice.
Diversity collaborative seeks new members
The Campus Diversity Collaborative, which aims to increase awareness of diversity and inclusion issues at Washington University in St. Louis, is seeking new members among faculty and staff. Those who participate do not necessarily have diversity promotion as an official job duty, but share a passion for the issue and are able to impact the greater WUSTL community through their participation.
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