Preventing lead spread

Preventing lead spread

While lead pipes were banned decades ago, they still supply millions of American households with water each day. A team of engineers at Washington University in St. Louis has developed a new way to track where dangerous lead particles might be transported in the drinking-water supply during a common abatement procedure.
Secrets of the shells

Secrets of the shells

By growing phytoplankton called coccolithophores in the lab, scientists were able to understand the large biological overprint on the climate signal encoded by their remains, clearing the way for their use as climate proxies.
The father of the microbiome

The father of the microbiome

Jeffrey I. Gordon, MD, is expanding our understanding of human health into nonhuman realms, studying the bacteria that take up residence in the gut and help define who we become. Indeed, this research suggests you are what you — and your microbes — eat.
The power of tea

The power of tea

A team of engineers at Washington University in St. Louis and their German collaborators say a compound found in green tea could have lifesaving potential for patients with multiple myeloma and amyloidosis, who face often-fatal medical complications associated with bone-marrow disorders.
Phage: friend or foe?

Phage: friend or foe?

As everyone has probably heard, antibiotics are less and less effective and there are fewer and fewer replacements for failing drugs in the pipeline. So what would happen if you got an infection that was resistant to all the known antibiotics? Would you die, or is there something else doctors could try as a last […]
Water world

Water world

A team of seismologists analyzing the data from 671 earthquakes that occurred between 30 and 280 miles beneath the Earth’s surface in the Pacific Plate as it descended into the Tonga Trench were surprised to find a zone of intense earthquake activity in the downgoing slab. The pattern of the activity along the slab provided strong evidence that the earthquakes are sparked by the release of water at depth.
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