Study considers social determinants of health
Patients with social needs had a higher number of hospitalizations, obesity, prediabetes and Type 2 diabetes, finds a new study from the Brown School on the social determinants of health.
Vetta Sanders Thompson: improving the health of African Americans
The Brown School’s Vetta Sanders Thompson has spent much of her career focused on racial identity, diversity and health.
Offering hope — and a way forward
Fred Ssewamala and his research team here and in Uganda are creating and implementing poverty alleviation and public health interventions that are making a huge difference in the lives of children, families and communities in the African country.
COVID-19 widened health disparities in employment, food
A deep dive by researchers at Washington University School of Medicine and the Brown School found gaping health disparities resulting from the COVID-19 pandemic. The study, which looked at St. Louis County residents, shows that Black women suffered disproportionately higher rates of employment loss and food insecurity.
Repeat COVID-19 infections increase risk of organ failure, death
A new study from Washington University School of Medicine and the Veterans Affairs St. Louis Health Care system found that repeat SARS-CoV-2 infections contribute significant additional risk of adverse health conditions in multiple organ systems.
Stark receives $435,000 UNICEF grant
Lindsay Stark, a professor at the Brown School, has received a one-year $435,000 grant from UNICEF for a project titled “Intervention Review and Implementation Research to Address Gender-based Violence in Emergencies.”
Researchers bring Body U to schools with HHS grant
The U.S. Department of Health and Human Services has awarded researchers Ellen Fitzsimmons-Craft and Denise Wilfley a grant to help improve outcomes for eating disorders in adolescent girls.
COVID messaging: caring or condescending?
Research from the lab of Brian Carpenter, in Arts & Sciences, suggests older adults understood that sometimes-unflattering COVID-19 messaging came from a place of caring and compassion.
Before test results, signs of COVID-19 are in water systems
Research from the lab of Fangqiong Ling at the McKelvey School of Engineering finds SARS-CoV-2 material in wastewater reflects illnesses in communities. It also helps establish guidance for future studies.
WashU COVID-19 nasal vaccine technology licensed to Ocugen
Washington University has licensed the rights to develop, manufacture and commercialize its proprietary COVID-19 nasal vaccine in the United States, Europe and Japan to Ocugen Inc., a U.S.-based biotechnology company.
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