Does too much protein in the diet increase cancer risk?

A great deal of research connects nutrition with cancer risk. Overweight people are at higher risk of developing post-menopausal breast cancer, endometrial cancer, colon cancer, kidney cancer and a certain type of esophageal cancer. Now preliminary findings from researchers at the School of Medicine suggest that eating less protein may help protect against certain cancers that are not directly associated with obesity.

December 2006 Radio Service

Listed below are this month’s featured news stories. • Can less protein ward off cancer? (week of Dec. 6) • Clinical Simulation Center (week of Dec. 13) • Malaria drug for metabolic syndrome (week of Dec. 20) • Cutting calories and bone density (week of Dec. 27)

$7.7 million devoted to finding cause and cure for asthma

A $7.7 million grant will establish a new center for asthma research at the School of Medicine. Directed by Michael J. Holtzman, M.D., the Selma and Herman Seldin Professor of Medicine, the center will investigate the cause of asthma to develop new treatments for the disease. The center’s funding comes from the National Institute of Allergy and Infectious Diseases (NIAID), one of the National Institutes of Health.

Gene sequencing center to receive $156 million

The Genome Sequencing Center has been awarded a $156 million, four-year grant to use the powerful tools of DNA sequencing to unlock the secrets of cancer and other human diseases. The grant is among the largest awarded to Washington University and one of only three given by the National Human Genome Research Institute (NHGRI) to U.S. sequencing centers.

November 2006 Radio Service

Listed below are this month’s featured news stories. • Breaking down Alzheimer’s (week of Nov. 1) • Preventing transplant rejection (week of Nov. 8) • Predicting glaucoma (week of Nov. 15) • No-incision stomach stapling (week of Nov. 22) • Organ donor health (week of Nov. 29)
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