Staudt named dean of the School of Law at Washington University in St. Louis​​​​​​

Nancy Staudt, JD, PhD, vice dean for faculty and academic affairs at the University of Southern California Gould School of Law, has been named dean of the School of Law at Washington University in St. Louis, effective May 15, 2014, according to Chancellor Mark S. Wrighton. She also will become the Caroline and Howard N. Cayne Professor of Law as well as a professor at the Brown School.

The price is right: price helps consumers stay committed to their long-term product preferences

From a product’s ease of use to its number of overall features, consumers often make tradeoffs in choosing a product. Although consumers tend to prefer higher functionality in the long-term, they often prefer no-hassle convenience in the short-term. A new study out of Olin Business School finds that highlighting price helps consumers stick to their long-term preferences by nudging them to think about value.

Washington University is big player in St. Louis’ booming central corridor

Hank Webber, executive vice chancellor for administration, sits down with the Record to talk about Washington University’s major role in the growth of St. Louis’ central corridor. An expert in urban planning, Webber knows faculty and students want to be part of a thriving community, so he focuses on projects that are winners for both WUSTL and the region.

Legal expert Sepper: If religious expression applies to corporations in Hobby Lobby challenge, other exemptions will follow

This spring, the Supreme Court will consider whether freedom of religious expression applies to for-profit businesses, as well as individuals, in Hobby Lobby’s challenge to the Affordable Care Act’s contraception mandate. Elizabeth Sepper, JD, associate professor of law at Washington University in St. Louis, says that discrimination based on a person’s religious or sexual preferences is a serious harm to society.

Students offer ideas for increasing locally grown food on campus

Business student Marc Bernstein and architecture student Miriam Alexandroff, both juniors, won the top prize in this year’s Olin Sustainability Case Competition. The question was: Can WUSTL strengthen the local economy and limit its carbon footprint by sourcing more locally grown food, while still providing nutritionally balanced and diverse food options?
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