WUSTL’s Social Entrepreneurship and Innovation Competition winners have an artistic bent

On April 17, four local nonprofits were honored at the Awards Dinner for the 3rd annual Social Entrepreneurship and Innovation Competition (SEIC). The winners are StudioSTL, LiveFeed, BEGIN and Indego Africa. The groups will receive a total of $110,000 in cash and in-kind support for successfully demonstrating that their ventures have social value and that their group has the ability to implement its plans.

Biogas production is all in the mixing

David Kilper/WUSTL PhotoMuthanna Al-Dahhan (left) and graduate student Rajneesh Varma are researching effective ways to take agricultural waste and make biofuel out of it.Engineers at Washington University in St. Louis, using an impressive array of imaging and tracking technologies, have determined the importance of mixing in anaerobic digesters for bioenergy production and animal and farm wastes treatment. They are studying ways to take “the smell of money,” as farmers long have termed manure’s odor, and produce biogas from it.

Business research not necessarily academic

Two professors at the Olin Business School are the winners of the first annual “Olin Award: Recognizing Research that Transforms Business.” Jackson Nickerson, Ph.D. and Todd Zenger, Ph.D. will share the $10,000 honorarium in recognition of their research that examined the negative impact that social comparison, or envy, causes in the workplace.

Graduate and Professional Rankings of WUSTL by News Media

Below is a link to the Washington University news release about the U.S. News & World Report undergraduate rankings for 2004-05: http://news-info.wustl.edu/news/page/normal/3627.html To view a full listing of U.S. News magazine, book and Web-only rankings for 2004-05, please visit the U.S. News & World Report site: http://www.usnews.com/usnews/edu/college/rankings/rankindex_brief.php
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