Author: Leslie Gibson McCarthy

Former Google VP Jonathan Rosenberg tells Washington University community what he learned during a 13-year stint at the giant tech company.

StEP, Washington University in St. Louis’ Student Entrepreneurial Program, gives undergraduates the ultimate entrepreneurship experience: creating and running their own businesses.

FoodShare, the brainchild of Washington University juniors Andrew Glantz and Jacob Mohrmann, and Dartmouth junior Aidan Folbe, is riding a wave of success — from recent wins at the Global Student Entrepreneurship Awards to the Startup Madness finals at SXSW March 14.

In two studies led by researchers at the School of Medicine, scientists have identified intestinal bacteria and viruses as possible sources of inflammation and disease related to HIV-related infections.

An imbalance of certain gut microbes appears to be the underlying cause of a frequently fatal intestinal illness in premature babies, according to new research led by Washington University School of Medicine in St. Louis.

New research sheds light on how the rhythms of daily life are encoded in the brain. Scientists at Washington University School of Medicine in St. Louis have discovered that different groups of neurons, those charged with keeping time, become active at different times of day despite being on the same molecular clock.

The Jennings School District, in partnership with Washington University School of Medicine, has launched a free, on-site health and social-services clinic called Supporting Positive Opportunities for Teens — The SPOT at Jennings.

Using a laser probe, neurosurgeons at the Medicine have opened the brain’s protective cover, enabling them to deliver chemotherapy drugs to patients with a form of deadly brain cancer called glioblastoma.

A team of researchers led by senior author Mark J. Manary, MD, at Washington University School of Medicine in St. Louis, has found that inadequate dietary intake of essential amino acids and the nutrient choline is linked to stunting. That knowledge may unlock the door to new approaches to treat the debilitating condition.

New research from the School of Medicine shows that a natural sugar called trehalose prevents the sugar fructose — thought to be a major contributor to nonalcoholic fatty liver disease — from entering the liver and triggers a cellular housekeeping process that cleans up excess fat buildup inside liver cells.